Porcelain Butter Keeper, Red
No more cold butter from the fridge! This crock keeps your butter soft and spreadable for use on rolls, bread, toast, waffles, pancakes and more, without having a gooey mess on a plate somewhere. Enjoy room temperature butter in the morning!
Dimensions & More Info
Holds about 1 and 1/3 stick of soft butter, it depends on how you press it, technically the maximum is 1 and 1/2 stick of soft butter, it is extremely practical for your family. Get 2 units if you have a big family.
Use & Care
3 Easy Steps to use the Sweese Butter Crock
Step 1 - Wash the crock thoroughly and make sure the Butter Crock is dry, pour cold water into the base of the crock to the water line.
Step 2 - Press one stick of softened butter (or 1 and 1/3 stick) into the Keeper with the back of a spoon.
Step 3 - Place the Kepper into the bottom of crock. Enjoy your fresh butter.
Tricks & Tips
- Adding a little salt or vinegar to the water is helpful to prevent mold, while it doesn't affect the taste of the butter either.
- Refresh your water every 2-3 days and this could be part of your morning routine.
- Always keep the crock away from heat.
- The crock works best with real butter instead of margarine.
Shipping & Warranty
30-day No-Chip warranty.